Market Catch of the day
Locally Caught ‘Day Boat’ Fish Fresh from the Market Please ask for today’s catch
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Main Courses
Fillet of Beef served with Wild Mushroom Fricassee
Locally Reared ‘Dunderton Farm’ Fillet of Beef served with Wild Mushroom Fricassee, Noisette Potatoes and…
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‘Wembury’ Rack of Lamb with Mediterranean Vegetables
Herb Crusted ‘New Barton Farm’ Rack of Lamb with Mediterranean Vegetables
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