Christmas Functions Menu 2012
Here is the 2012 Christmas Menu, available for lunch and dinner throughout December and for large party bookings.
Starters
Chef’s Seasonal Soup Du Jour
Homemade Chicken and Chorizo Terrine served with Langdon Tomato Chutney
Dry Cured Scottish Smoked Salmon with Creme Fraiche and Caviar
Main Courses
Roasted Molden Farm Turkey with Bacon Rolls, Homemade Stuffing and Cranberry Sauce
West Country Pork Loin with Wholegrain Mustard Mashed Potato and Apple and Rosemary Jus
Oven Baked ‘Catch of the Day’ with Crushed Potatoes and Vermouth Sauce
Vegetarian Option available on Request
Desserts
Warm Christmas Pudding with a Rich Brandy Sauce
Date and Ginger Sponge with an Orange Caramel Sauce and Devonshire Clotted Cream
A Selection of Homemade Ice Cream and Sorbet
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Coffee and Mince Pies
£2.75